Effectiveness of omega-3 on some physiological aspects in aged rats’ kidneys

Authors

DOI:

https://doi.org/10.30539/3hkaky18

Keywords:

Aging, D-gal, kidney functions, oxidative biomarker, omega-3‎

Abstract

Background: The kidneys are particularly susceptible to the effects of aging. A major disruption of the body's homeostasis may occur from unfortunate events. It has been suggested that omega-3 can help reduce the effects of aging caused by D-galactose (D-gal). This study aimed to investigate the potential benefits of omega-3 in reducing dysregulation in kidney functions, redox homeostasis, and inflammatory markers in D-gal- treated rats. Methodology: Sixty adult male rats were randomly divided into four groups as follows: Control group (T1) were injected with normal saline(i/p)  and given orally soya bean oil for 90 days, group T2  were injected with D-galactose at 150 mg/kg BW i/p and given omega-3 (75 mg/ kg BW) for 90 days while group T3A  were injected with same dose of D-gal for 60 days then given orally omega-3 (75 mg/kg BW) for 30 days and finally group T3B  injected with D-gal at (150 mg/kg BW (i/p)) for 90 days. Blood samples were collected from the anesthetized rats to estimate the levels of blood urea nitrogen, cystatin C, protein carbonyl, catalase, tumor necrosis factor-alfa (TNF-α) and interleukin-1β (IL-1β) concentrations in serum. Furthermore, kidney tissue specimens have been collected for a histopathological investigation and to measure the expression of the kidney IL-10 gene. Results: The findings indicated a notable decrease in catalase, along with a significant elevation in blood urea nitrogen, cystatin C, albumin, protein carbonyl, TNF-α, and IL-1β levels in the T3B group. In addition, omega-3 displayed enhanced kidney barrier integrity; additionally, and T2 group showed reduced kidney inflammatory lesions and improved IL-10 gene expression. The findings showed that giving omega-3 to the T2 and T3A groups significantly enhanced kidney functions, inflammatory criteria, kidney barrier integrity, oxidative stress-related parameters, IL-10 gene expression, and histopathological abnormalities. Conclusions: Omega-3 exhibits preventive action against kidney dysfunctions induced by D-galactose in treated rats, as evidenced by modulation of kidney function tests and histopathological alteration through its antioxidant and anti-inflammatory capacities

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Author Biographies

  • Amira Mohammed, Department of Physiology, Biochemistry and Pharmacology, College of Veterinary Medicine, University of Baghdad, Baghdad, Iraq.

    Department of Physiology, Biochemistry and Pharmacology, College of Veterinary       Medicine, University of Baghdad, Baghdad, Iraq

  • Bashar Sabah Sahib1, 1Department of Physiology, Biochemistry and Pharmacology, College of Veterinary Medicine, University of Baghdad, Baghdad, Iraq

    Department of Physiology, Biochemistry and Pharmacology, College of Veterinary       Medicine, University of Baghdad, Baghdad, Iraq

  • Baraa Najim Al-Okaily, 1Department of Physiology, Biochemistry and Pharmacology, College of Veterinary Medicine, University of Baghdad, Baghdad, Iraq

    1Department of Physiology, Biochemistry and Pharmacology, College of Veterinary       Medicine, University of Baghdad, Baghdad, Iraq

  • Nabil Al-Humadi, U.S Food and Drug Administration, Silver Spring, MD 20993, USA

    U.S Food and Drug Administration, Silver Spring, MD 20993, USA

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2025-12-28

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Effectiveness of omega-3 on some physiological aspects in aged rats’ kidneys. (2025). Experimental and Applied Veterinary Research Journal, 1(1), 1-13. https://doi.org/10.30539/3hkaky18

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